Our story

Italian pastry, made in Dubai

G&G Dolci began in Dubai in 2022, with a simple wish: to make the desserts of the Italian table by hand, fresh every day, and bring them to your door.

Our mission

Italian craft, new ideas

We want every bite to taste of Italy. We work the traditional Italian way, with the finest ingredients we can find, and we still make room for new ideas. We make pastry for hotels, restaurants and events across the UAE, and our online shop brings it to families at home.

Events and corporate
Gianluca Guinzoni
Our pastry chef
Gianluca Guinzoni

Gianluca is our Michelin-starred Executive Pastry Chef. He leads our team in Dubai with the care and precision he learned in kitchens from Como to Shanghai. When panettone season comes, you will find him at the bench with the team, shaping the dough by hand.

His path

From Piedmont to Dubai

01

Piedmont

His love of fresh ingredients began at home, with his family.

02

Como

After training in Como, he joined the Villa d'Este hotel.

03

Sardinia and London

From the Cala di Volpe hotel in Sardinia to London's Michelin-starred Zafferano.

04

Dubai

At the Cavalli Club he worked with flavours from all over the world.

05

Shanghai

Pastry Chef at the Orient Hotel, under Executive Chef Giovanni De Ambrosis.

06

Venice

In 2016, he led the pastry team at Venice's Belmond Hotel Cipriani, earning a Michelin star.

07

Monte Carlo and Dubai

Pasticceria Cova in Monte Carlo, then Raffles The Palm in Dubai.

08

Today

He fulfilled his dream of opening G&G Dolci, where he leads our kitchen in Dubai.

From our kitchen

How we make it

Every panettone is made in our kitchen in Dubai, so it reaches you fresh.

Step 1

The dough

Butter, egg yolk and sourdough, worked until smooth and silky.

Step 2

Shaped by hand

Each piece of dough is rounded by hand and set in its paper mould.

Step 3

Into the oven

Baked until the top turns a deep gold.

Step 4

Upside down

Hung upside down to cool, so the soft dome keeps its height.

Tied with a ribbon
Step 5

Tied with a ribbon

Finished with our red ribbon, ready for your table.

Swipe to see each step

Every day

Made fresh, every day

Our tiramisù, cakes and tarts are made fresh every day from natural ingredients, and we bake our own ladyfingers. Everything we make is 100% halal.

See the tiramisù
In short

Why G&G Dolci

Made by hand

Fresh every day, in our kitchen in Nadd Al Hamar, Dubai.

Natural ingredients

The finest we can find, for every recipe.

100% halal

Everything we make.

Across the UAE

Delivered in 24 to 48 hours, free on orders over AED 400.

Bespoke creations

Something special in mind?

We make desserts to your brief, for a celebration, an event or your brand, and gifts for your clients and your team. Tell us what you have in mind and we will prepare a proposal.

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