Diamanti al Cacao

Named for their jewel-like sparkle, Diamanti al Cacao are cocoa-rich biscuits that offer a sophisticated, deep chocolate flavor. With a delicate, crisp texture and a dusting of sugar, these refined treats provide an elegant twist on chocolate indulgence, perfect for special moments or as an elevated addition to dessert spreads.

Our Biscuits have a life of 2 months at ambient temperature. For optimal freshness, we recommend storing them in a cool, dry place, away from direct sunlight.

Flour, Butter, Icing Sugar, Cacao Powder, Eggs.

Gluten, Dairy, Eggs.